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Brunch Menu

Enjoy our new exclusive brunch menu items. Served only Saturday & Sunday before 3p.m.

French Toast Indulgence $9.95

Chalah Bread Stuffed with Homemade Jam & Italian Cream. Topped With Fresh Berry Compote, Sugar Gratin Top, Crispy Sweet Confection Strips & Maple Syrup

Breakfast Burrito $9.95

Fresh Eggs, Chorizo, Onions, Peppers, Avocado, Cilantro, Black Beans, Jack Cheese, Shredded Lettuce, Ranchero & Green Tomatillo Sauce, Fresh Pico De Gallo Salsa, Jalapeno Sour Cream and Crispy Tortilla Chips

Southern Style Chicken
Fried Steak & Eggs $12.95

Two Large Fresh Eggs, Buttermilk Biscuit, Homemade Sausage Gravy & Breakfast Potatoes

Crispy Corned Beef Hash $12.95

“Roberts Famous Corned Beef”, Two Poached Eggs & Homemade New England Hollandaise Sauce

Biscuits & Gravy $3.95

Warm Buttermilk Biscuits, Smothered with Homemade Sausage Gravy