Pasta
Served with garlic foccacia bread
Chicken Peppardelle $9.95
Fresh chicken breast, sautéed broccoli, garlic and onion. Served in a traditional Alfredo sauce
Mushroom and Cheese Ravioli $11.95
Grilled Tiger Prawns with fresh mushroom and cheese ravioli, sautéed garlic, roasted Portabella mushrooms, baby arugula and Madeira cream sauce
Grilled Salmon Fusilli $11.75
Fusilli pasta with grilled salmon filet, sautéed sun-dried tomatoes, artichoke heart, onions, mushrooms, garlic and fresh pesto cream sauce
Mee Goreng $9.95
Sautéed cabbage, tomatoes, onions, potatoes, tofu, garlic, ginger, Giant shanghai noodles, spicy syracha fish sauce and crispy onion strings
Seafood Linguini $12.75
Sautéed Mediterranean mussels, tiger prawns, baby clams, shallots, parsley in white wine lemon butter sauce
Spaghettini with Prawns $10.95
Spaghettini with grilled tiger prawns, sautéed Roma tomatoes, sliced garlic, extra virgin olive oil and fresh basil
Angus Beef Rigatoni $10.25
Angus Beef, rigatoni, sautéed onions, mushrooms, garlic served in a traditional stroganoff sauce
VISIT ANY ONE OF OUR FIVE SAN FRANCISCO LOCATIONS | OPEN DAILY 8AM – 10PM
- LOWER HAIGHT
- 237 Fillmore
- @ Haight & Waller
- 415-487-0551
- UPPER HAIGHT
- 1428 Haight
- @ Ashbury & Masonic
- 415-864-8484
- MARKET/CASTRO
- 3600 16th Street
- @ Market & Noe
- 415-552-2125
- WEST PORTAL
- 1 West Portal
- next to West Portal Station
- 415-665-9900
- MARINA
- 2263 Chestnut
- @ Scott & Pierce
- 415-441-2200
